#Flatout pizza crust recipes how to#

I like to use buffalo sauce, ranch and the good old pasta sauce as my base, then top them with all kinds of fresh veggies and lean meats. These flatout pizzas are so easy to make, they are basically fail proof, and come together in under 20 minutes. We topped them with everything my daughters love and they were able to customize individual mini pizzas for themselves. Yesterday we made these delicious mini pizzas in muffin tins. My 7-year-old actually makes her own pizza in our small toaster oven. My daughters love Flatout Flatbread because they are able to customize their own personal pizza in minutes.

#Flatout pizza crust recipes how to#

With Flatout, parents can show kids how to arrange the ingredients to make mini masterpieces. Every Flatout is a blank canvas it’s a perfect partner to help parents help their kids make healthier after-school choices. One way to do that is with Flatout Flatbread. So to help kids make healthy choices, you can get them into the kitchen and in the store to pick out healthy food. When kids come home from school, they need healthy snacks to hold them to dinner and so they can play with friends, play sports or do their homework. Over the past few weeks, Flatout Flatbread has become a staple in our home. You basically pull out a flatout Flatbread from your fridge or freezer, top it with your favorite sauce, then all of your favorite toppings and a touch of cheese, bake for 15 minutes and your done! It’s a lifesaver because the crust is completely ready which means no dough to prepare, and you don’t have to sit around for hours waiting for the dough to rise.

One of my favorite things to make with flatout Flatbread is pizza.

They are also thin and can be used as a crust for pizza, to make sandwiches, paninis and much more. Luckly, I’ve recently discovered Flatout Flatbread, and I immediately fell in love with the fact that they have a ton of different Flatbreads that are low on carbs, calories and high in protein. I can have it everyday for the rest of my life but with all the added carbs and calories, I limit my pizza in take to 1 day a week max. Enjoy, and have a happy Halloween.I absolutely adore pizza. It’s perfect for busy families but can also be easily adapted for those with a more mature palate. Overall, I would highly recommend this recipe. Perhaps using a preheated pizza stone would help them cook more evenly.Īdditionally, the thin crusts are not able to support too many toppings, so be sure to not overload them! The pesto was a bit too strong for our taste, and the centers of the pizzas were slightly undercooked while the outer crust was crispy. The thin crust makes a healthy option for diabetics or those looking to watch their carbohydrate intake. Our whole family enjoyed this meal, and I didn’t feel guilty about ordering a greasy pizza. I paired the pizzas with a simple bagged salad to add in even more veggies. Using a premade crust made it a perfect weeknight dinner that took only minutes to prepare. My children had lots of fun choosing their own toppings and adding them to the pizza. The ingredients were simple to find and easily substitutable. Photo By Jami Heap: Your little monsters will enjoy making the Flatout Monster Pizza as well.ĭid you know that October is National Pizza Month? For this reason, and in honor of All Hallow’s Eve, I have chosen to review kid-friendly “monster pizzas.” They make a great Halloween party meal or fun family activity.